The Covered Dish - Turkey Sliders

Turkey Sliders

(2) 9 x 13 baking pans

Vegetable Spray

1 1/2 pounds deli shaved roasted turkey

12 slices provolone cheese

24 Silver Dollar Rolls

Filling

2 tablespoons butter

1 tablespoon flour

8 tablespoons whole cranberry sauce

Topping

1 stick butter

4 tablespoons brown sugar

4 teaspoons mustard

2 teaspoons Worcestershire sauce

Poppy Seeds

Begin with the filling. Melt butter and stir flour into the mixture then add cranberry sauce and blend well. You will be using a 1/2 teaspoon on each slider. Spray each 9 x 13 pan with vegetable spray. Cut the Silver Dollar Rolls in half. On one side only place 1/2 teaspoon of the filling, spreading. Lay a half a slice of provolone and a nice amount of turkey on each sandwich. Place 12 sandwiches in each 9 x 13 pan. At this stage it is possible to cover the sandwiches tightly and refrigerate. Just before baking prepare the topping. Melt the butter and stir in the brown sugar, mustard and Worcestershire sauce. Using a pastry brush coat the top of each roll. Lastly sprinkle poppy seeds across the top of the rolls. Bake in a 350 degree oven for approximately 20 -25 minutes.